
Al Rayyan Restaurant Management (ARRM) is a major hospitality group managing and developing restaurant brands and coffee shops in Qatar. It builds both homegrown dining concepts and international franchises, focusing on
Job Summary The Waiter is responsible to provide excellent customer service to restaurant guests by taking orders, serving food and beverages, and ensuring a pleasant dining experience. They play a crucial role in maint
Job Description Roles & Responsibilities Recruitment & Staffing • Oversee the recruitment process including job postings, interviews, hiring, and onboarding. • Develop strategies to attract qualified candidates for
ESP Engineered in Qatar is looking for a Partner Success Account Executive to be the primary contact for restaurant partners. This full-time role involves responding to inquiries, helping partners understand the platform
Banquet Chef This position is responsible for leading the preparation and execution of highquality meals for banquets weddings conferences and special events. The ideal candidate will be responsible for overseeing the b
Job Title: Head Chef (North Indian Cuisine) Years of Experience: Minimum 5 Years GOAL OF FUNCTION The Head Chef (North-Indian Cuisine) will be responsible for the creation preparation and presentation of food items on
Job Overview: The Restaurant Server is responsible for providing exceptional customer service to all guests at Ninja Ramen Restaurant. This role involves taking orders, serving food and beverages, ensuring guest satisfac
Description POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and cl
Key Responsibilities • Ensure correct grooming standards are followed at all times • Responsible for the smooth operation of the outlet • Responsible of the Care Programme at all times • Follow up on all financia
Job Criteria – Waiter / Waitress Position: Waiter / Waitress Department: Food & Beverage Reporting To: Restaurant Supervisor / Manager Qualifications & Experience • Minimum high school level or equivalent • Previ
