Kitchen / Service Crew/Management Trainee

Woodlands, Singapore
Kitchen / Service Crew/Management Trainee
Company
Jollibee
Location
Singapore
Via
via LinkedIn Singapore
Job description
Description

Looking for someone with a passion for food and beverage! Join us to receive training in all aspects and have the opportunity to become one of the leaders of the future!

We are expanding! There are also opportunities to work in new stores!
• Woodlands
• Anchorvale
• Pasir Ris

part time
• Up to $11 per hour
• ph x 2 (up to $20 per hour)
• sales incentives
• Homemakers, students and everyone are welcome to apply!

Full time (shift)
• Kitchen staff
• Service Staff
• Management trainee

Benefit!
• Training provided
• Uniforms provided
• Join Bonus
• Staff meal
• Leave and medical rights
• birthday reward
• sales incentives
• group insurance
• Referral incentives
• Training Courses
• Potential career advancement/development
• Salary ranging from S$2,000 to $3,000 per month

Kitchen staff
• Responsible for the smooth operation of the restaurant.
• Focus on maintaining the restaurants food and service quality according to brand standards.
• Prepare food in the kitchen
• Trained in handling, cooking and serving quality food to customers.

Service staff
• Responsible for the smooth operation of the restaurant.
• Manage and handle customer feedback and inquiries.
• Assemble food, take orders, package food and serve food
• Promote food products to customers
• Pack food for delivery and takeaway

Management trainee
• Responsible for the smooth operation of the restaurant.
• Receive training in all different workstations in the kitchen, service and catering areas
• Trained for service excellence
• Quick progress to another new level such as arm training and above

Join us and become part of our growing team! ! !

Description

Looking for someone with a passion for food and beverage! Join us to receive training in all aspects and have the opportunity to become one of the leaders of the future!

We are expanding! There are also opportunities to work in new stores!
• Woodlands
• Anchorvale
• Pasir Ris

Frequently asked questions

Quick answers about Restaurant Jobs in Singapore

Q
What is the minimum monthly salary for a service crew in Singapore restaurants under the Progressive Wage Model in 2026?
Under the Progressive Wage Model for food services, service crew must earn at least S$2,200 per month as of 1 May 2025, remaining applicable in 2026. This mandatory wage applies to all employers, with higher tiers for cooks at S$2,500 and senior cooks at S$3,200. Failure to comply affects work pass approvals.
Source: Ministry of Manpower (MOM)
Q
What work permit do foreigners need for restaurant waiter jobs in Singapore?
Foreigners for basic restaurant roles like waiters require a Work Permit, subject to sector quota of 35% foreign workers and minimum PWM salary of S$2,200 monthly in 2026. Employers pay a levy of S$450-S$650 per month per worker. S Pass is for higher-skilled roles with minimum qualifying salary of S$3,450 as of 2025.
Source: Ministry of Manpower (MOM)
Q
What qualifications are required for a cook position in Singapore restaurants?
No formal education is mandated, but cooks need at least 2 years of relevant experience or WSQ Higher Certificate in Food Services for PWM tier 2 at S$2,500 monthly in 2026. New hires without certification start at lower tiers after training. Employers must upskill workers within 6 months.
Source: Ministry of Manpower (MOM)
Q
What documents are needed to apply for a restaurant job in Singapore as a local job seeker?
Locals need NRIC, educational certificates, and resume highlighting F&B experience for restaurant roles. For formal offers, employers verify via SingPass for Employment Pass if applicable. Foreigners require passport, work pass approval letter, and medical exam results.
Source: Ministry of Manpower (MOM)