Company
Quotes Willowbrook Mall
Location
Houston, TX
Job type
Full-time
Salary
17–21 an hour
Posted
3 days ago
Via
Indeed
Job description
Are you ready to embark on a flavorful journey with Quotes, where every meal becomes an unforgettable experience? We're seeking a vibrant Front of House Restaurant Manager to join our team and play a vital role in maintaining the flow of our sensational food service establishment. If you're passionate about overseeing an exceptional front-of-house team in a fun and flexible environment, keep reading!
WHAT IS QUOTES ALL ABOUT?
Welcome to Quotes in Houston, TX! At Quotes, we believe that every team member holds the key to our success. Our mission is to create a casual and fun atmosphere where our customers can't help but leave with a smile. We value hard work, dedication, and a positive attitude, providing ample opportunities for growth and recognition. In addition to competitive pay, we offer amazing benefits, including free drinks while working, discounted meals, and exciting team building events twice a year. Join our talented and passionate food service team for a fulfilling career!
A DAY IN THE LIFE AS A FRONT OF HOUSE RESTAURANT MANAGER
Picture yourself in the heart of the action, orchestrating the perfect dining experience for our guests. As a Front of House Restaurant Manager, you'll ensure that every customer is welcomed with warmth and hospitality, making them feel right at home from the moment they step in. Collaborating closely with our hosts, you'll ensure that each guest is promptly seated and attended to throughout their visit. From supervising the waitstaff and ensuring timely order deliveries to addressing guest concerns, you'll be the driving force behind our impeccable service and attention to detail. Join us and find satisfaction in the success of our front-of-house team!
WHAT IT TAKES TO BE SUCCESSFUL AS A FRONT OF HOUSE RESTAURANT MANAGER
5+ years of restaurant experience, showcasing your deep understanding of the industry
2+ years of leadership experience, proving your ability to inspire and guide a team
Thrives in a fast-paced environment and excels at multitasking and prioritization
Natural team player with exceptional leadership skills
A passion for providing outstanding customer service and maintaining a stellar reputation
The minimum requirements to be considered:
• 5+ years of restaurant experience
• 2+ years of leadership experience
WORK SCHEDULE, PAY RATE & LOCATION
As a full-time Front of House Restaurant Manager at Quotes, you'll work shifts during our open hours of 11 AM - 12 AM, Sunday through Wednesday, and 11 AM - 2 AM, Thursday through Saturday. We value your hard work and dedication, offering a competitive pay range of $17 - $21 per hour, based on your experience.
Medical Coverage is provided (Employee and Employer Contributions)
READY TO APPLY?
If you're excited about joining our dynamic team of hospitality professionals at Quotes, don't wait any longer! Complete our initial 3-minute, mobile-friendly application and take the first step towards an incredible career. Expect a swift and straightforward process as we can't wait to learn more about you and potentially welcome you to our Quotes family!
WHAT IS QUOTES ALL ABOUT?
Welcome to Quotes in Houston, TX! At Quotes, we believe that every team member holds the key to our success. Our mission is to create a casual and fun atmosphere where our customers can't help but leave with a smile. We value hard work, dedication, and a positive attitude, providing ample opportunities for growth and recognition. In addition to competitive pay, we offer amazing benefits, including free drinks while working, discounted meals, and exciting team building events twice a year. Join our talented and passionate food service team for a fulfilling career!
A DAY IN THE LIFE AS A FRONT OF HOUSE RESTAURANT MANAGER
Picture yourself in the heart of the action, orchestrating the perfect dining experience for our guests. As a Front of House Restaurant Manager, you'll ensure that every customer is welcomed with warmth and hospitality, making them feel right at home from the moment they step in. Collaborating closely with our hosts, you'll ensure that each guest is promptly seated and attended to throughout their visit. From supervising the waitstaff and ensuring timely order deliveries to addressing guest concerns, you'll be the driving force behind our impeccable service and attention to detail. Join us and find satisfaction in the success of our front-of-house team!
WHAT IT TAKES TO BE SUCCESSFUL AS A FRONT OF HOUSE RESTAURANT MANAGER
5+ years of restaurant experience, showcasing your deep understanding of the industry
2+ years of leadership experience, proving your ability to inspire and guide a team
Thrives in a fast-paced environment and excels at multitasking and prioritization
Natural team player with exceptional leadership skills
A passion for providing outstanding customer service and maintaining a stellar reputation
The minimum requirements to be considered:
• 5+ years of restaurant experience
• 2+ years of leadership experience
WORK SCHEDULE, PAY RATE & LOCATION
As a full-time Front of House Restaurant Manager at Quotes, you'll work shifts during our open hours of 11 AM - 12 AM, Sunday through Wednesday, and 11 AM - 2 AM, Thursday through Saturday. We value your hard work and dedication, offering a competitive pay range of $17 - $21 per hour, based on your experience.
Medical Coverage is provided (Employee and Employer Contributions)
READY TO APPLY?
If you're excited about joining our dynamic team of hospitality professionals at Quotes, don't wait any longer! Complete our initial 3-minute, mobile-friendly application and take the first step towards an incredible career. Expect a swift and straightforward process as we can't wait to learn more about you and potentially welcome you to our Quotes family!
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Quick answers about Restaurant Jobs in United States
Q
What is the federal minimum cash wage for tipped servers in US restaurants in 2026?
As per the Wage and Hour Division, the federal minimum cash wage for tipped employees like restaurant servers is $2.13 per hour as of 2026. Employers must ensure that tips plus the cash wage equal at least the federal minimum wage of $7.25 per hour, paying the difference if tips fall short. Overtime for hours over 40 per workweek is calculated at 1.5 times the full minimum wage of $7.25 per hour.
Source: Wage and Hour Division, U.S. Department of Labor
Q
What is the median annual wage for restaurant cooks in the United States in 2026?
As per the Bureau of Labor Statistics, the median annual wage for cooks in restaurants is $31,310 as of May 2023 data applicable through 2026. The wage range spans $25,090 at the 10th percentile to $44,240 at the 90th percentile annually. Hourly median is $15.05 for full-time equivalent.
Source: Bureau of Labor Statistics
Q
What visa is required for foreign nationals to work seasonal restaurant jobs in the US in 2026?
As per U.S. Citizenship and Immigration Services, the H-2B visa allows foreign workers for temporary non-agricultural jobs like peak-season restaurant work, with a statutory annual cap of 66,000 visas for FY2026. The cap allocates 33,000 visas for October 1 to March 31 and 33,000 for April 1 to September 30. Employers must obtain labor certification from DOL and file Form I-129 petition.
Source: U.S. Citizenship and Immigration Services
Q
What education or experience is required for entry-level waiter jobs in US restaurants?
As per the Bureau of Labor Statistics, waiters and waitresses need no formal educational credential for entry-level positions. Training is short-term on-the-job, typically less than 30 days. No prior work experience is required, though basic math for orders and customer service aptitude helps.
Source: Bureau of Labor Statistics