Company
Bit of Grub
Location
Dallas, TX
Job type
Full-time and Part-time
Salary
15–30 an hour
Via
Indeed
Apply on
Job description
Apply on Indeed or in person today!
Job Overview
We are seeking EXPERIENCED, energetic and personable Superstar Servers to join our vibrant casual restaurant and bar team! In this role, you will be the heart of the guest experience, delivering exceptional service with enthusiasm and professionalism. Your lively attitude and attention to detail will create memorable moments for our guests, ensuring they feel welcomed, valued, and eager to return. Whether taking orders, serving food and drinks, or assisting with special events, your passion for hospitality will shine through every interaction. This is an exciting opportunity to be part of a dynamic team that celebrates great food, lively atmosphere, and outstanding service!
Responsibilities
• Greet guests warmly upon arrival and guide them through the menu options with enthusiasm.
• Take accurate food and beverage orders using POS systems while providing personalized recommendations.
• Serve food and drinks promptly, ensuring presentation quality and adherence to safety standards.
• Assist with food preparation tasks as needed, including garnishing dishes or preparing simple items.
• Maintain cleanliness and organization of tables, service stations, and dining areas throughout your shift.
• Handle guest inquiries or concerns professionally, aiming to resolve issues swiftly and positively.
• Support banquet or catering events by setting up stations, serving guests, or clearing tables as required.
Qualifications
• Proven experience in food service or hospitality environments.
• Strong customer service skills with a friendly, energetic approach to guest interactions.
• Knowledge of serving techniques, food handling procedures, and food safety regulations.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Previous restaurant experience involving dietary accommodations or special requests is a big plus. Join us as a Superstar Server and bring your passion for hospitality to life! We value energetic team players who thrive on creating joyful dining experiences while upholding the highest standards of food safety and customer care. Your enthusiasm will help foster a lively atmosphere where guests feel appreciated from their first sip to their last bite!
Job Types: Full-time, Part-time
Pay: $15.00 - $30.00 per hour
Expected hours: 20 – 40 per week
Work Location: In person
Job Overview
We are seeking EXPERIENCED, energetic and personable Superstar Servers to join our vibrant casual restaurant and bar team! In this role, you will be the heart of the guest experience, delivering exceptional service with enthusiasm and professionalism. Your lively attitude and attention to detail will create memorable moments for our guests, ensuring they feel welcomed, valued, and eager to return. Whether taking orders, serving food and drinks, or assisting with special events, your passion for hospitality will shine through every interaction. This is an exciting opportunity to be part of a dynamic team that celebrates great food, lively atmosphere, and outstanding service!
Responsibilities
• Greet guests warmly upon arrival and guide them through the menu options with enthusiasm.
• Take accurate food and beverage orders using POS systems while providing personalized recommendations.
• Serve food and drinks promptly, ensuring presentation quality and adherence to safety standards.
• Assist with food preparation tasks as needed, including garnishing dishes or preparing simple items.
• Maintain cleanliness and organization of tables, service stations, and dining areas throughout your shift.
• Handle guest inquiries or concerns professionally, aiming to resolve issues swiftly and positively.
• Support banquet or catering events by setting up stations, serving guests, or clearing tables as required.
Qualifications
• Proven experience in food service or hospitality environments.
• Strong customer service skills with a friendly, energetic approach to guest interactions.
• Knowledge of serving techniques, food handling procedures, and food safety regulations.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Previous restaurant experience involving dietary accommodations or special requests is a big plus. Join us as a Superstar Server and bring your passion for hospitality to life! We value energetic team players who thrive on creating joyful dining experiences while upholding the highest standards of food safety and customer care. Your enthusiasm will help foster a lively atmosphere where guests feel appreciated from their first sip to their last bite!
Job Types: Full-time, Part-time
Pay: $15.00 - $30.00 per hour
Expected hours: 20 – 40 per week
Work Location: In person
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Quick answers about Restaurant Jobs in United States
Q
What is the federal minimum cash wage for tipped servers in US restaurants in 2026?
As per the Wage and Hour Division, the federal minimum cash wage for tipped employees like restaurant servers is $2.13 per hour as of 2026. Employers must ensure that tips plus the cash wage equal at least the federal minimum wage of $7.25 per hour, paying the difference if tips fall short. Overtime for hours over 40 per workweek is calculated at 1.5 times the full minimum wage of $7.25 per hour.
Source: Wage and Hour Division, U.S. Department of Labor
Q
What is the median annual wage for restaurant cooks in the United States in 2026?
As per the Bureau of Labor Statistics, the median annual wage for cooks in restaurants is $31,310 as of May 2023 data applicable through 2026. The wage range spans $25,090 at the 10th percentile to $44,240 at the 90th percentile annually. Hourly median is $15.05 for full-time equivalent.
Source: Bureau of Labor Statistics
Q
What visa is required for foreign nationals to work seasonal restaurant jobs in the US in 2026?
As per U.S. Citizenship and Immigration Services, the H-2B visa allows foreign workers for temporary non-agricultural jobs like peak-season restaurant work, with a statutory annual cap of 66,000 visas for FY2026. The cap allocates 33,000 visas for October 1 to March 31 and 33,000 for April 1 to September 30. Employers must obtain labor certification from DOL and file Form I-129 petition.
Source: U.S. Citizenship and Immigration Services
Q
What education or experience is required for entry-level waiter jobs in US restaurants?
As per the Bureau of Labor Statistics, waiters and waitresses need no formal educational credential for entry-level positions. Training is short-term on-the-job, typically less than 30 days. No prior work experience is required, though basic math for orders and customer service aptitude helps.
Source: Bureau of Labor Statistics