Company
EHS Recruiting Company
Location
Dallas, TX
Job type
Full-time
Salary
65K–75K a year
Posted
3 days ago
Via
via Indeed
Apply on
Job description
We are an upscale restaurant featuring an array of delicious menu items.
We are looking for leaders who want more! Is that you?
Our restaurant manager receives ...
• Up to 65K base
• a real opportunity to earn bonuses
• Amazing growth opportunities since we are continuously opening new locations!
• Our benefits are better than most!
• 401K Match
• Schedules posted in advance for quality of life
• 50 hour work week.
• And much more!
As the restaurant manager, you will be developed to..
• Assist in building, training, and leading a strong team
• Will be thought and be responsible for the P/L results
• Ensure only the utmost quality of food and service is provided
• And you will be personally developed by the GM
• Rewarded for good performance
• And a lot more!
Apply today and be the first to interview!
#EHS1
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance
Shift:
• 10 hour shift
Experience:
• Restaurant management: 2 years (Required)
Work Location: In person
We are looking for leaders who want more! Is that you?
Our restaurant manager receives ...
• Up to 65K base
• a real opportunity to earn bonuses
• Amazing growth opportunities since we are continuously opening new locations!
• Our benefits are better than most!
• 401K Match
• Schedules posted in advance for quality of life
• 50 hour work week.
• And much more!
As the restaurant manager, you will be developed to..
• Assist in building, training, and leading a strong team
• Will be thought and be responsible for the P/L results
• Ensure only the utmost quality of food and service is provided
• And you will be personally developed by the GM
• Rewarded for good performance
• And a lot more!
Apply today and be the first to interview!
#EHS1
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance
Shift:
• 10 hour shift
Experience:
• Restaurant management: 2 years (Required)
Work Location: In person
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Quick answers about Restaurant Jobs in United States
Q
What is the federal minimum cash wage for tipped servers in US restaurants in 2026?
As per the Wage and Hour Division, the federal minimum cash wage for tipped employees like restaurant servers is $2.13 per hour as of 2026. Employers must ensure that tips plus the cash wage equal at least the federal minimum wage of $7.25 per hour, paying the difference if tips fall short. Overtime for hours over 40 per workweek is calculated at 1.5 times the full minimum wage of $7.25 per hour.
Source: Wage and Hour Division, U.S. Department of Labor
Q
What is the median annual wage for restaurant cooks in the United States in 2026?
As per the Bureau of Labor Statistics, the median annual wage for cooks in restaurants is $31,310 as of May 2023 data applicable through 2026. The wage range spans $25,090 at the 10th percentile to $44,240 at the 90th percentile annually. Hourly median is $15.05 for full-time equivalent.
Source: Bureau of Labor Statistics
Q
What visa is required for foreign nationals to work seasonal restaurant jobs in the US in 2026?
As per U.S. Citizenship and Immigration Services, the H-2B visa allows foreign workers for temporary non-agricultural jobs like peak-season restaurant work, with a statutory annual cap of 66,000 visas for FY2026. The cap allocates 33,000 visas for October 1 to March 31 and 33,000 for April 1 to September 30. Employers must obtain labor certification from DOL and file Form I-129 petition.
Source: U.S. Citizenship and Immigration Services
Q
What education or experience is required for entry-level waiter jobs in US restaurants?
As per the Bureau of Labor Statistics, waiters and waitresses need no formal educational credential for entry-level positions. Training is short-term on-the-job, typically less than 30 days. No prior work experience is required, though basic math for orders and customer service aptitude helps.
Source: Bureau of Labor Statistics