Japanese BBQ

Overview

We are seeking enthusiastic and dedicated team members to join our Japanese BBQ restaurant. This role offers an exciting opportunity to work in a vibrant culinary environment specializing in authentic Japanese cuisine. Ideal candidates will have a passion for food service, excellent customer interaction skills, and an interest in Japanese culinary traditions.

Whether you are experienced in the food industry or eager to learn, this position provides a dynamic setting to develop your skills and grow within the restaurant.

Duties
• Serve customers with professionalism and a friendly attitude, ensuring a positive dining experience
• Assist in food preparation, including chopping, marinating, and assembling ingredients for Japanese dishes
• Cook and grill menu items according to established recipes and safety standards
• Handle food safely and maintain cleanliness in all food handling areas
• Set up and maintain the dining area, including table settings and presentation
• Ensure adherence to food safety regulations and sanitation procedures
• Support team members during busy hours to ensure efficient service
• Restock supplies and ingredients as needed to maintain smooth kitchen operations

Experience
• Previous experience in food service, restaurant work, or the food industry is preferred but not required; training will be provided for the right candidate
• Knowledge of serving, food preparation, cooking, and meal presentation is advantageous
• Familiarity with food safety standards and proper food handling techniques is desirable
• Experience working in a kitchen or restaurant environment will be beneficial
• Strong communication skills and a team-oriented attitude are essential for success in this role

Join our team to enjoy a rewarding work environment where you can enhance your culinary skills while providing exceptional Japanese BBQ experiences to our guests.
Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$25.00 per hour

Work Location: In person