Company
Pelican Seafood Market & Grill
Location
Ottawa, ON
Job type
Part-time
Salary
$36,608–$45,760 a month
Via
via BeBee
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Job description
• *Job Summary**
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. As a vital part of our restaurant, you will play an essential role in delivering exceptional dining experiences to our guests. You will be responsible for various tasks that contribute to the smooth operation of the restaurant, ensuring that every customer leaves satisfied.
• *Duties
• Greet and welcome guests with a friendly demeanor.
• Serve food and beverages in a timely manner.
• Assist in setting up and clearing tables before and after service.
• Maintain cleanliness and organization of the dining area.
• Collaborate with kitchen staff to ensure timely meal preparation.
• Handle customer inquiries and resolve any issues promptly.
• Follow health and safety regulations to maintain a safe dining environment.
• *Experience
• Previous experience in a restaurant or hospitality setting is preferred but not required; we welcome those eager to learn.
• Strong communication skills and a positive attitude are essential.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Team player with a commitment to providing excellent customer service.
• Flexibility to work various shifts, including evenings and weekends.
Job Type: Part-time
Pay: $17.60 per hour
Benefits
• On-site parking
Work Location: In person
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. As a vital part of our restaurant, you will play an essential role in delivering exceptional dining experiences to our guests. You will be responsible for various tasks that contribute to the smooth operation of the restaurant, ensuring that every customer leaves satisfied.
• *Duties
• Greet and welcome guests with a friendly demeanor.
• Serve food and beverages in a timely manner.
• Assist in setting up and clearing tables before and after service.
• Maintain cleanliness and organization of the dining area.
• Collaborate with kitchen staff to ensure timely meal preparation.
• Handle customer inquiries and resolve any issues promptly.
• Follow health and safety regulations to maintain a safe dining environment.
• *Experience
• Previous experience in a restaurant or hospitality setting is preferred but not required; we welcome those eager to learn.
• Strong communication skills and a positive attitude are essential.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Team player with a commitment to providing excellent customer service.
• Flexibility to work various shifts, including evenings and weekends.
Job Type: Part-time
Pay: $17.60 per hour
Benefits
• On-site parking
Work Location: In person
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Quick answers about Restaurant Jobs in Canada
Q
What is the federal minimum wage for restaurant workers in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage is $18.00 per hour effective January 1, 2026, applying to federally regulated employers including some airport restaurants. Overtime is paid at 1.5 times the regular rate after 8 hours per day or 40 hours per week. Tips do not count toward minimum wage calculations.
Source: Employment and Social Development Canada
Q
What is the hourly wage range for restaurant servers across Canada in 2026?
Job Bank Canada reports that food and beverage servers (NOC 65200) earn $15.50 to $25.00 per hour, with a national median of $17.35 per hour in 2026. Annual full-time earnings range from $32,240 to $52,000 based on 40 hours per week. Wages are higher in urban areas like Toronto at median $18.50 per hour.
Source: Job Bank Canada
Q
What work permit is required for foreigners to work in Canadian restaurants in 2026?
International applicants need an employer-specific work permit supported by a positive Labour Market Impact Assessment (LMIA) under the Temporary Foreign Worker Program. Low-wage positions pay at least CAD $18.00/hour provincially adjusted, with permits valid up to 2 years. Working Holiday visas under IEC allow up to 24 months for eligible youth aged 18-35 from 35 countries.
Source: Employment and Social Development Canada
Q
What education or experience is needed for entry-level restaurant cook jobs in Canada?
No formal education is required for entry-level cooks (NOC 63200), though completion of secondary school is preferred by 65% of employers. Less than 1 year of related experience or on-the-job training suffices for most positions. Red Seal certification is optional but recognized nationwide for skilled cooks.
Source: Job Bank Canada