Company
H.M.S. Careers Inc. - Hospitality Management Solutions Inc.
Location
Ottawa, ON
Job type
Full-time
Salary
$70K–$80K a year
Posted
2 days ago
Via
via LinkedIn
Job description
🔥 NOW HIRING | OPERATIONS MANAGER | CALABOGIE PEAKS RESORT
H.M.S. Careers Inc. is proud to be conducting an exclusive search for an Operations Manager for Calabogie Peaks Resort, one of Ontario’s premier four-season resort destinations.
This is a highly hands-on leadership opportunity within a dynamic resort environment featuring boutique accommodations, food and beverage operations, banquets and events, golf, waterfront experiences, and Eastern Ontario’s largest ski hill.
We are seeking an operational leader with a strong food and beverage background who thrives in a smaller resort setting and enjoys being actively involved in the day-to-day operation.
The ideal candidate will bring experience in:
✔ Food and beverage leadership
✔ Resort or hotel operations
✔ Team leadership and staff development
✔ Guest service excellence
✔ Banquets and events
✔ Hands-on operational support across departments
This is not a desk-only leadership role. We are looking for someone who enjoys being visible, engaged, and fully involved in the guest experience and daily resort operations.
Outstanding compensation plus accommodation available.
If you or someone in your network would be interested in a confidential conversation, please message me directly or email keith@hmscareers.com
Keith Bennitz
President
H.M.S. Careers Inc.
#OperationsManager #HospitalityJobs #ResortJobs #FoodAndBeverage #HotelOperations #OntarioJobs #OttawaValley #HospitalityCareers #HotelJobs #Leadership
H.M.S. Careers Inc. is proud to be conducting an exclusive search for an Operations Manager for Calabogie Peaks Resort, one of Ontario’s premier four-season resort destinations.
This is a highly hands-on leadership opportunity within a dynamic resort environment featuring boutique accommodations, food and beverage operations, banquets and events, golf, waterfront experiences, and Eastern Ontario’s largest ski hill.
We are seeking an operational leader with a strong food and beverage background who thrives in a smaller resort setting and enjoys being actively involved in the day-to-day operation.
The ideal candidate will bring experience in:
✔ Food and beverage leadership
✔ Resort or hotel operations
✔ Team leadership and staff development
✔ Guest service excellence
✔ Banquets and events
✔ Hands-on operational support across departments
This is not a desk-only leadership role. We are looking for someone who enjoys being visible, engaged, and fully involved in the guest experience and daily resort operations.
Outstanding compensation plus accommodation available.
If you or someone in your network would be interested in a confidential conversation, please message me directly or email keith@hmscareers.com
Keith Bennitz
President
H.M.S. Careers Inc.
#OperationsManager #HospitalityJobs #ResortJobs #FoodAndBeverage #HotelOperations #OntarioJobs #OttawaValley #HospitalityCareers #HotelJobs #Leadership
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Quick answers about Restaurant Jobs in Canada
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As per Employment and Social Development Canada, the federal minimum wage is $18.00 per hour effective January 1, 2026, applying to federally regulated employers including some airport restaurants. Overtime is paid at 1.5 times the regular rate after 8 hours per day or 40 hours per week. Tips do not count toward minimum wage calculations.
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Job Bank Canada reports that food and beverage servers (NOC 65200) earn $15.50 to $25.00 per hour, with a national median of $17.35 per hour in 2026. Annual full-time earnings range from $32,240 to $52,000 based on 40 hours per week. Wages are higher in urban areas like Toronto at median $18.50 per hour.
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What work permit is required for foreigners to work in Canadian restaurants in 2026?
International applicants need an employer-specific work permit supported by a positive Labour Market Impact Assessment (LMIA) under the Temporary Foreign Worker Program. Low-wage positions pay at least CAD $18.00/hour provincially adjusted, with permits valid up to 2 years. Working Holiday visas under IEC allow up to 24 months for eligible youth aged 18-35 from 35 countries.
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What education or experience is needed for entry-level restaurant cook jobs in Canada?
No formal education is required for entry-level cooks (NOC 63200), though completion of secondary school is preferred by 65% of employers. Less than 1 year of related experience or on-the-job training suffices for most positions. Red Seal certification is optional but recognized nationwide for skilled cooks.
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