Executive Chef – High-End Kitchen Leadership

Salalah, Oman
Executive Chef – High-End Kitchen Leadership
Company
Want More
Location
Salalah
Job type
Full-time
Salary
OMR 10K–OMR 15K a year
Via
via Learn4Good
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Job description
Position: Executive Chef – High-End Kitchen Leadership )
A prominent hospitality company in Salalah, Oman is looking for an experienced Executive Chef to manage kitchen operations and ensure high culinary standards. The ideal candidate should have a minimum of 5 years of experience in a high-end restaurant or hotel. Responsibilities include menu planning, food cost management, and staff training. A competitive salary of $1300 is offered. The position is open to all nationalities with their own visa.
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Frequently asked questions

Quick answers about Restaurant Jobs in Oman

Q
What is the minimum monthly wage for Omani nationals working as restaurant waiters in 2026?
The Ministry of Labour sets the minimum wage for Omani nationals in service sector roles like restaurant waiters at OMR 325 per month effective January 2026. This applies to those with high school certificates or equivalent. Overtime beyond 48 hours per week is compensated at 125% of the basic hourly rate.
Source: Ministry of Labour, Sultanate of Oman
Q
What salary range can expatriates expect for restaurant cook positions in Oman in 2026?
Expatriate restaurant cooks earn between OMR 450 and OMR 650 per month including housing allowance, as per Ministry of Labour guidelines updated in 2026. Contracts must specify basic salary plus 50% for end-of-service benefits. Performance bonuses average OMR 100 quarterly.
Source: Ministry of Labour, Sultanate of Oman
Q
What work visa requirements apply to foreigners for restaurant jobs in Oman?
Foreigners require a Type D work visa sponsored by an Omani employer, valid for 24 months and renewable, with a processing fee of OMR 20 as of 2026. The employer applies via the Ministry of Labour portal after medical fitness test costing OMR 30. Visa issuance takes 5-10 working days post-approval.
Source: Ministry of Labour, Sultanate of Oman
Q
What education and experience are needed for restaurant supervisor roles in Oman?
Restaurant supervisors must have at least a diploma in hospitality and 3 years of experience, per Ministry of Labour classification for skilled service positions in 2026. Omanis get priority under quota system requiring 35% national workforce in restaurants. No role without police clearance.
Source: Ministry of Labour, Sultanate of Oman