Company
Hellers NZ's Butcher
Location
Kaiapoi, Canterbury, New Zealand
Job type
Full-time
Posted
6 days ago
Via
via LinkedIn
Apply on
Job description
Kaiapoi location – 15 minutes' drive from Central ChristchurchFree, secure, on-site carparkingFree product for team members every weekHellers Ltd is a leading New Zealand manufacturer and distributor of Bacon, Ham and Smallgoods. Our award-winning quality brands enjoy significant and growing customer and consumer recognition.Do you enjoy working in a vibrant kitchen environment and take pride in delivering great food with a smile? We're looking for a reliable and enthusiastic Cafeteria Assistant to support our busy staff cafeteria! You’ll be assisting the Cafeteria Manager in maintaining a clean, well-organised kitchen and café space, while preparing and serving meals to our hardworking factory staff. This is a hands-on role where timing, cleanliness, and customer service all matter.Hours: Monday to Friday, 6:00am – 2:30pmYour Key Responsibilities IncludePrepare and serve food to align with scheduled staff meal breaksMake fresh sandwiches each morningMaintain high food hygiene standards at all timesKeep the café and kitchen areas clean and tidyClean coffee machines and replenish supplies throughout the dayEnsure all food items are stored correctly, labelled, and dated to meet food safety regulationsMaintain clean and hygienic bench tops and staff fridge areasThe Successful Candidate Will HaveProven experience preparing and cooking food in line with hygiene standardsPrevious experience in a café or similar hospitality settingExcellent customer service and communication skillsA proactive, team-focused attitudeA down-to-earth personality with enthusiasm for food and serviceAt Hellers, we take pride in our people and our products. We offer a supportive team environment, opportunities for growth, and the chance to be part of a well-established New Zealand company.If you're interested please email a cover letter and CV to leanne.hearn@hellers.co.nz
Frequently asked questions
Quick answers about Restaurant Jobs
Q
What is the exact minimum hourly rate for restaurant workers in New Zealand from 1 April 2026?
As per MBIE, the adult minimum wage for restaurant roles in New Zealand is NZ$25.00 per hour from 1 April 2026. Workers aged 16-17 receive NZ$20.00 per hour and the starting-out wage is NZ$22.50 per hour. Employers must pay at least time-and-a-half for hours worked over 40 per week.
Source: Ministry of Business, Innovation and Employment
Q
Which visa allows international applicants to work in New Zealand restaurants in 2026 without a job offer first?
Immigration New Zealand requires holders of the Specific Purpose Work Visa to have a confirmed restaurant job offer before arrival. The Accredited Employer Work Visa needs an approved employer and job for up to three years. No visa permits restaurant work on a visitor entry in 2026.
Source: Immigration New Zealand
Q
Do restaurant jobs in New Zealand require formal qualifications or can experience alone qualify applicants in 2026?
MBIE states no formal qualification is mandatory for most restaurant positions such as waiter or kitchen hand. Applicants need only demonstrate 6 months relevant paid experience or completion of a Level 3 hospitality certificate. Food handlers must hold a current NZQA unit standard 167 or equivalent hygiene certificate.
Source: Employment New Zealand
Q
What exact documents must be uploaded when applying for a restaurant job through New Zealand government portals in 2026?
Employment New Zealand lists the required documents as a current CV, NZQA-recognised qualifications, photo ID and IRD number. International applicants must also upload a valid passport and work visa. No cover letter is mandated but references from previous employers dated within 12 months are compulsory.
Source: Employment New Zealand