Company
Independent Food Company
Location
Dubai
Job type
Full-time
Via
via Indeed
Job description
Driven by a passion for creating unique home-grown food concepts, The Independent Food Company is a UAE-based hospitality group behind the region's most beloved brands - SALT, Parker's, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service.
We are looking for a highly skilled and guest-focused Restaurant Manager to lead our fine dining concept. The ideal candidate will bring a passion for hospitality, a strong sense of leadership, and a deep understanding of luxury service standards. You will be responsible for ensuring an exceptional dining experience, optimizing operations, and driving business performance.
Key Responsibilities:
• Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction
• Lead, train, and inspire the front-of-house and back-of-house teams
• Maintain high standards of food quality, presentation, hygiene, and service
• Handle guest feedback with professionalism and resolve issues promptly
• Monitor inventory, manage costs, and control P&L performance
• Drive sales through up-selling, customer engagement, and local marketing initiatives
• Ensure compliance with company standards, health & safety, and UAE regulations
• Work closely with the culinary team to align service delivery with menu and concept
• Manage staff scheduling, performance reviews, and development plans
Requirements:
• Minimum 3–5 years of experience as a Restaurant Manager in upper-casual/fine dining environment
• Fluency in English required
• Strong leadership, interpersonal, and communication skills
• Hands-on knowledge of restaurant financials, cost control, and team management
• Experience in the UAE preferred
• Positive attitude, guest-centric mindset, and attention to detail
We don't just want someone to run the floor. We want someone who makes every guest remember why they came.
Share your CV to apply
We are looking for a highly skilled and guest-focused Restaurant Manager to lead our fine dining concept. The ideal candidate will bring a passion for hospitality, a strong sense of leadership, and a deep understanding of luxury service standards. You will be responsible for ensuring an exceptional dining experience, optimizing operations, and driving business performance.
Key Responsibilities:
• Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction
• Lead, train, and inspire the front-of-house and back-of-house teams
• Maintain high standards of food quality, presentation, hygiene, and service
• Handle guest feedback with professionalism and resolve issues promptly
• Monitor inventory, manage costs, and control P&L performance
• Drive sales through up-selling, customer engagement, and local marketing initiatives
• Ensure compliance with company standards, health & safety, and UAE regulations
• Work closely with the culinary team to align service delivery with menu and concept
• Manage staff scheduling, performance reviews, and development plans
Requirements:
• Minimum 3–5 years of experience as a Restaurant Manager in upper-casual/fine dining environment
• Fluency in English required
• Strong leadership, interpersonal, and communication skills
• Hands-on knowledge of restaurant financials, cost control, and team management
• Experience in the UAE preferred
• Positive attitude, guest-centric mindset, and attention to detail
We don't just want someone to run the floor. We want someone who makes every guest remember why they came.
Share your CV to apply
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Quick answers about Restaurant Jobs in United Arab Emirates
Q
What is the minimum basic salary for UAE nationals in restaurant jobs?
As per Cabinet Resolution No. 60 of 2018 administered by MOHRE, UAE nationals employed in private sector restaurant jobs receive a minimum basic salary of AED 12,000 per month as of 2026. This applies to new hires regardless of experience level. Total salary may include allowances exceeding this basic amount.
Source: UAE Government Portal - Emiratisation
Q
What work visa requirements apply to foreigners seeking restaurant jobs in UAE?
Foreigners need an employer-sponsored work permit from MOHRE followed by a residence visa valid for up to 3 years under fixed-term contracts as of 2026. The employer applies online via MOHRE portal after job offer, with processing taking 5 working days. A medical fitness certificate and Emirates ID are mandatory post-approval.
Source: UAE Government Portal - Residence Visas
Q
What eligibility criteria including experience or education for entry-level restaurant server jobs in UAE?
No formal education or prior experience is required by Federal Decree-Law No. 33 of 2021 for restaurant servers, but employers typically seek basic English skills and 1 year experience. All workers must pass a medical fitness test costing AED 350-500 from MOHRE-approved centers within 30 days of arrival. Food handling roles require municipality health card.
Source: Ministry of Human Resources and Emiratisation - Work Permits
Q
What documents are needed for the work permit application for restaurant jobs in UAE?
Required documents include passport copies valid for 6 months, 4 passport-sized photos, typed employment contract approved by MOHRE, and previous UAE visa cancellation if applicable as of 2026. Submit via MOHRE website or app, with fees of AED 100-600 depending on permit type. Processing completes in 3-5 working days.
Source: MOHRE - Issuance of Work Permits
